L’IZAKAYA DASSAI : The New Japanese Culinary Escape Signed Yannick Alléno

Dive into the fascinating world of Japanese gastronomy with L’Izakaya Dassai, the latest creation from the starred chef Yannick Alléno. Located in the charming setting of Beaupassage in Paris, this establishment reinvents the codes of izakayas, those popular Japanese bistros, by offering a friendly atmosphere where tradition meets innovation. Here, each dish, prepared with care, is an invitation to discover the richness of Japanese flavors, enhanced by exceptional sakes. A culinary journey with authentic flavors awaits you, promising an unforgettable sensory experience.

In the 7th arrondissement of Paris, a new culinary venue is attracting the attention of gastronomy enthusiasts: L’Izakaya DASSAI. This restaurant, managed by the starred chef Yannick Alléno, invites us to an authentic culinary experience inspired by Japanese izakayas. The place promises to delight your taste buds with its traditional Japanese specialties, all in a friendly and warm atmosphere. Let’s discover together this new gourmet gem and its culinary treasures!

A Pure and Friendly Atmosphere #

The decor of L’Izakaya DASSAI reflects its cuisine: raw and refined, offering a relaxed atmosphere where sharing and exchanges take on their full meaning. With an open kitchen, guests can admire the chefs at work, creating a lively and interactive ambiance. This place, inspired by Japanese bistros, is the ideal spot to gather with friends around good dishes, in the tradition of izakayas that are so popular in Japan.

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A Menu Rich in Traditional Flavors #

The menu of L’Izakaya DASSAI highlights iconic dishes of Japanese cuisine, reinterpreted with Yannick Alléno’s unique touch. Options include seriola sashimi with ponzu, a medium-rare beef tataki marinated with shiso, as well as a classic karaage chicken, enhanced with daikon radish. To take the experience even further, lesser-known dishes, such as Oyakodon, a preparation of rice, egg, and chicken, are delightfully reinterpreted with fish roe and trout.

A Perfect Harmony with Sake #

To accompany these tasty dishes, L’Izakaya DASSAI offers a carefully curated selection of sakes from the DASSAI house. This beverage selection is not coincidental; each sake has been meticulously chosen to enhance the nuances of the dishes. Varied references like Dex 45, known for its beneficial substances, or Daiginjo 23, praised for its refined taste, promise to enrich your taste adventure.

A Culinary Escape in the Heart of Paris #

By opening L’Izakaya DASSAI, Yannick Alléno does not simply add a restaurant to the French gastronomic scene. He offers a true culinary escape, allowing visitors to discover the riches of Japanese culture in an accessible and warm environment. This new establishment is aimed at those who wish to explore authentic flavors while enjoying the professionalism of a renowned chef.

Reservations and Access #

For fans of Japanese cuisine eager to experience this new offering, it is advisable to book a table as soon as possible. With a reputation already well established, L’Izakaya DASSAI could become a reference for all foodies looking to taste the delights of Japan in the heart of the capital. The charm of Beaupassage and the creativity of Chef Alléno await you for an unforgettable encounter with Japanese gastronomy.

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