If champagne has long been the undisputed king of festive drinks, it’s time to broaden your horizons and discover equally enticing sparkling alternatives. From Cava in Spain to Sekt in Germany, every region of the world offers its unique bubbles, ready to enliven your celebrations. This article invites you to explore seven refined choices to replace your glass of champagne, while adding an original touch to your toasts.
Cava and Corpinnat: The Jewels of Spain #
To mention Spain without discussing Cava would be an affront to the world of sparkling wines. Primarily coming from the Penedès region, Cava is appreciated for its unbeatable value for money. But don’t stop there; also explore Corpinnat, a smaller, artisanal alternative. The latter is produced by a collective of independent winemakers who prioritize organic farming and on-site vinification. Their bottles must age for a minimum of 18 months, surpassing the requirements for champagne.
Sekt: The Sparkling Stars of Germany and Austria #
If you’re looking for bubbles with a lively acidity, Sekt is your ally. This sparkling wine from Austria and Germany is usually made from Riesling, but don’t be surprised to find Pinot Noir in the mix as well. With a recently established hierarchy in Austria, including quality levels from “Sekt Austria” to “Grosse Reserve”, the options are as diverse as they are delicious. Focus on regions like Mosel and Rheingau to discover renowned producers such as Kallfelz and Barth.
À lire The challenges of life in a caravan: practical tips for overcoming them
Crémant de Bourgogne: The French Lightness #
Let’s head to Crémant de Bourgogne, a sparkling wine that combines the finesse of Chardonnay and the lightness of Pinot Noir. This effervescent wine is gaining popularity as an exciting alternative to champagne, offering fruity aromas and a creamy texture. It’s the perfect example of a drink that doesn’t compromise on quality while remaining reasonably priced.
Cartizze: The Treasure of Prosecco #
Next, we head to Italy, where the mythical parcel of Cartizze is located. Situated in the Veneto region, Cartizze is often considered the “grand cru” of Prosecco. Its wines are produced in a very particular terroir, offering delicate bubbles with a subtle sweetness and a refreshing acidity. A bottle of Cartizze promises a luxurious celebration for any special occasion.
Moscato d’Asti: The Sweetness of Piedmont #
Our tour takes a sweeter turn with Moscato d’Asti. This sweet sparkling wine from the Piedmont region stands out for its floral and fruity notes, with a low alcohol content that makes it a perfect choice for those who prefer lighter bubbles. Ideal with desserts or even as a delightful digestif, Moscato d’Asti is often underestimated but deserves a place of honor on your table.
Cap Classique: The South African Stars #
If you aspire to something even more unique, Cap Classique from South Africa is an unforgettable choice. Made from the traditional grape varieties used for champagne, such as Chardonnay and Pinot Noir, it undergoes traditional method vinification. With aromas of brioche and fresh fruits, it’s an elegant option, perfect for impressing your guests without breaking the bank.
À lire the most popular motorhomes on Wikicampers
Tasmania: The Island of Innovative Bubbles #
Finally, let’s discover the bubbles from Tasmania, an emerging region in the landscape of sparkling wines. With a cool climate conducive to growing Pinot Noir and Chardonnay, Tasmanian producers are competing in creativity to create wines of great finesse. Often award-winning, these sparklings are distinguished by their marine freshness and complexity, a true delight for the senses.
