The restaurant Ciao a Te transcends the culinary conventions of Grenoble, embodying an *unmatched Italian authenticity*. Its intimate and warm atmosphere resonates with a captivating sensory journey, *awakening the senses from the entrance*. Each dish, a product of true craftsmanship, reveals rich and comforting flavors. • This gastronomic treasure is illustrated by a carefully curated menu, showcasing specialties that will pique the curiosity of food lovers. Anyone who indulges in this culinary experience, far removed from conventional spots, will be won over by the very essence of Italy.
Focus
Restaurant Ciao a Te: culinary treasure in Grenoble.
Intimate and warm atmosphere.
Decoration inspired by masterpieces of Italy.
Diverse menu with Italian specialties.
Homemade pasta and fresh products.
Warm service and friendly atmosphere.
Italian wine carefully selected.
Wild mushroom ravioli: a must-try.
Iced soufflé with chartreuse for dessert.
Michel Calabrese, passionate host.
Restaurant Ciao a Te: a culinary gem in Grenoble #
Located in a discreet alley of the charming city of Grenoble, the restaurant Ciao a Te reveals itself as a true gem of Italian gastronomy. This restaurant embodies the quintessence of Italian authenticity, offering a warm and intimate atmosphere conducive to memorable culinary discoveries.
Ambiance and decor inspired by Italy #
Rue de la Paix welcomes this idyllic spot, where every detail of the decoration contributes to the immersion in Italian culture. Reproductions of the masterpieces of Leonardo da Vinci and Michelangelo adorn the walls, infusing a unique artistic touch to the space. The elegantly set tables, surrounded by carved wooden chairs, evoke the spirit of traditional trattorias.
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A dim light emitted by hanging fixtures creates a muted and welcoming ambiance, while the soft melody of Lucio Dalla accompanies the guests and enriches the sensory experience. The presence of shelves filled with carefully selected bottles of Italian wine offers a glimpse into Italy’s rich viticultural heritage, while potted plants add a refreshing touch of greenery.
A bold menu for food lovers #
The menu at restaurant Ciao a Te reflects the chef’s passion for transalpine gastronomy, with flavorful dishes crafted from fresh, high-quality ingredients. The appetizer ideally begins with varied antipasti, which delight the senses. Among pastas, involtini, and brascioles, each dish offers an invitation to a tasting journey.
The wild mushroom ravioli, baked with mozzarella and enhanced with tomatoes and basil, demonstrate a remarkable mastery of traditional recipes. The pepperoni alla pugliese and polpetinne, carefully prepared, complete this palette of flavors that delights discerning palates.
The Bardolino Chiaretto, a typical rosé wine from the Verona region, pairs perfectly with the dishes. This harmonious pairing enhances the tasting experience, transporting guests into an authentic ambiance.
Attentive service and warm welcome #
Michel Calabrese, the founder and conductor of this restaurant, has built a devoted team that embodies the values of Italian hospitality. Together with his mother, he has created an environment where each guest feels at home. With attentive service provided by Rachel, Sacha, and Gloria, every detail is considered to ensure an unforgettable experience.
The team members anticipate the guests’ needs with finesse. They advise on food-wine pairings while ensuring that satisfaction is ever-present. Sincere smiles and attention to detail at restaurant Ciao a Te are integral to the gourmet experience.
Glowing reviews from customers on Tripadvisor testify to the exceptional quality of the service. Guests, enchanted by the warm welcome, return with pleasure, confirming the status of this place as a model of culinary excellence in Grenoble.
Sweet treats to conclude the meal #
The feast concludes with a remarkable sweet note: the iced soufflé flavored with chartreuse. This dessert, both original and refined, captivates with its lightness and delicacy. Each bite showcases the chef’s unparalleled skill, demonstrating his love for traditional Italian desserts.
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The restaurant Ciao a Te does not merely offer tasty dishes. It provides, with each visit, a true culinary escape, a discovery of Italian gastronomic traditions, all in an enchanting setting.